How to make masala dosa sandwich recipe

Dosa, which is a famous South Indian dish, is very much liked all over the world. Today, using it, we will see how to make Masala Dosa Sandwich Recipe.

Preparing dosa batter

• Take the following ingredients
  • Sooji: 200gm
  • Rice flour: 100gm (if not available use wheat flour)
• Grind these into a mixer with salt and 1/4 tbsp of sugar. (You can store this powder for 6 months)
• Now take out this powder into a bowl.
  • Add 100gm curd and minimum water.
• Mix this well to prepare the thick batter.
• Cover it for 5 minutes and keep it aside.

Preparing Aloo masala for sandwich

• Put the vow on gas flame and add.
  • Oil: 1 tbsp
  • Mustard seeds: 1 tbsp
  • Hing: A pinch
  • Chana dal: 1 tbsp
  • Urad dal: 1 tbsp
  • Mix them well and add.
  • Dried red chili: 2
  • Curry leaves: 5-6
  • Onion: 1 (chopped)
• Saute the onion till it changes its color.
• Now add
  • Ginger paste: 1 tbsp
  • Green chilli: 2 (chopped)
  • Salt as per taste
  • Turmeric powder: 2 pinch
  • Crush 4 boiled potatoes into it with fresh coriander.
• Mix them for a few minutes by adding minimum water and aloo masala is ready.

How to make Masala dosa sandwich

cooking of sandwich

• Take a sandwich maker or tadka pan.

• Spread some oil into it.
• Now spread the batter into it.

• Place the aloo masala in the center of it.

• Pour the batter above it.

• Now close the sandwich maker and put it on low flame.

• Cook it properly till golden brown.

• The Masala dosa sandwich recipe is ready to serve.

Must Try: Bread pakora sandwich recipe at home

Note:

1. You can use any variety of bread to make a sandwich you like.
2. The Quantity of ingredients can vary with the servings.

Conclusion

So our Masala dosa sandwich recipe is ready and you must make it and enjoy it with your family and friends as breakfast or snacks. Stay tuned to Sandwichia.com for more new tasty sandwich recipes, and don’t forget to share your feedback and suggestions in the comment box below.