Here is another new sandwich recipe, In this post we will learn how you can prepare Veg Mayonnaise Sandwich at home.
Sandwich filling
- Onion (chopped): 1
- Capsicum (chopped): 1
- Carrot (grated): 1
- Cabbage (chopped): 1/4
- Corn (boiled): 1 cup
- Tomato (chopped): 1
- Fresh Coriander
- Mayonnaise: 1/2 cup
- Mix them well and our filling/stuffing for a sandwich is ready.
Green sauce
- Take a mixer blinder and put these ingredients in it.
- Fresh coriander
- Green chillies: 2-3 pos
- Ginger Garlic paste: 1 TBSP
- Curry leaves: 3-4 (optional)
- Roasted Chana dal: 1 TBSP
- Minimum water
- Blind them well to prepare Green sauce.
How to make Veg Mayonnaise Sandwich
Assembling the Sandwich
- Take 2 bread slices (You can also remove their sides if you want)
- Now apply butter on both slices.
- Apply ketchup on one side and green sauce on the other side that we have prepared.
- Not spread Filling/Stuffing on one slice.
- Place Cheese on the stuffing. (You can also use grated cheese)
- Now place the second slice on it and it is ready to cook.
cooking
- Take a pan and heat the butter in it.
- Now keep the sandwich on it and cook it on low flame.
- Cook the first side until it turns golden brown and crispy.
- Now cook the second side properly.
Congratulations our tasty Veg mayonnaise sandwich is ready to serve and taste.
Must Try: Cheese Burst Pizza Sandwich Recipe
Conclusion
I hope that you will like the Veg Mayonnaise sandwich that can be prepared by anyone at home and you will try making it. Stay tuned to Sandwichia.com for more new tasty recipes, and don’t forget to share your feedback and suggestions in the comment box below.
“Hello! I’m Monu Kumar, a big fan of food. I’m excited to share my love for sandwiches with you through this blog. Stay connected as we explore tasty recipes and enjoy every bite together!”
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